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Our Sydney and Brisbane teams have baked to help beat cancer for Australia’s Biggest Morning Tea.


Port Botany staff donated $663.90 to the Cancer Council charity, with Lidia Pojeska's passion fruit cheesecake judged the winning treat.  SRO’s bake-off raised $560 with Pari Yazdani's egg and ham pie the judge's pick.

More than $245 was raised in Brisbane where Human Resources Officer Nicole Schull declared:

“It was a great event which everyone got involved in and there were lots of lovely home-made treats!”

All money raised in Australia’s Biggest Morning Tea goes towards funding the Cancer Council’s life-saving research, prevention and support programs.

For more information, please click here.